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Chinchilla Roble

Tintilla de Rota, Tempranillo
'Coupage' of Tintilla de Rota and Tempranillo from the Serranía de Ronda that is sweet, balanced and pleasant in tasting, with aromas of red fruits of a certain intensity, spices and hints of scrubland, rosemary and lavender. It is a red with little aging ideal to drink with tapas, aperitifs and informal meals.
€ 9.96
Product:
8437009187005
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View: Cardinal purple color and medium-high layer.
Nose: Aromas of red fruits of a certain intensity, spices and toasted notes, with hints of scrubland, rosemary and lavender.
Palate: Tasty, greedy mouthfeel and well-assembled fruit. Very soft, pleasant tannins and a long finish with a very balanced structure.
Vinification: It is made by means of a cold pre-maceration of the grape for 24 hours and a subsequent maceration in a stainless steel tank for two days, all prior to fermentation with selected yeasts in a stainless steel tank at a controlled temperature. Malolactic fermentation takes place in stainless steel tanks.
Ageing: Aged for 4 months in French oak barrels.
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